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Revolutionary 900nm - 2500nm Near-Infrared Spectrometer for Accurate Sugar and Moisture Measurement in Fruits

Minimum Order Quantity : 1 Price : Negotiable
Packaging Details : International Shipping Package Delivery Time : 30-40 working days
Payment Terms : T/T, Western Union Supply Ability : 200PCS/30-40 working days
Place of Origin: CHINA Brand Name: JINSP
Certification: ISO9001 Model Number: SR100N17 SR100N25
Document: Product Brochure PDF

Detail Information

Measurement Range: 900nm~2500nm Wavelength Repeatability: ±0.05 Nm
Type: Refrigerated Linear Array InGaAs Sensing Area: 12.8mm*0.5mm
Entrance Slit Width: 5μm,10μm,25μm,50μm (customizable) Incident Light Interface: SMA905 Fiber Interface, Free Space
Highlight:

Moisture Measurement Near Infrared Spectrometer

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900nm Near Infrared Spectrometer

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Sugar Measurement Near Infrared Spectrometer

Product Description

Revolutionary 900nm - 2500nm Near-Infrared Spectrometer for Accurate Sugar and Moisture Measurement in Fruits
Product Specifications
Attribute Value
Measurement Range 900nm~2500nm
Wavelength Repeatability ±0.05 nm
Type Refrigerated linear array InGaAs
Sensing Area 12.8mm*0.5mm
Entrance Slit Width 5μm,10μm,25μm,50μm (customizable)
Incident Light Interface SMA905 fiber interface, free space
Measurement of Sugar and Moisture in Fruits by Near-Infrared Spectrometers

Near-infrared spectroscopy technology provides rapid, non-destructive detection for fruit quality inspection. By analyzing spectral characteristics in the near-infrared region, it enables precise measurement of internal fruit components (sugars, acidity, moisture) to support quality assessment, grading, storage, and processing decisions.

The JINSP SR100N17 and SR100N25 near-infrared refrigerated spectrometers offer versatile applications across 0.9 to 1.7μm or 0.9 to 2.5μm wavelength ranges. Featuring integrated light filters and a cooled 512-pixel InGaAs sensor array, these instruments deliver high resolution with minimal stray light, suitable for transmission, reflection, or absorption measurement methods.

Technical Specifications
Performance Indicators SR100N17 SR100N25
Detector
Type Refrigerated linear array InGaAs
Effective Pixel 512
Pixel Size 25μm*500μm
Sensing Area 12.8mm*0.5mm
Optical Parameters
Wavelength Range 900-1700nm 900-2500nm
Optical Resolution 3.1nm(@25μm) 6.3nm(@25μm)
Optical Design F/4 cross-type
Numerical Aperture 0.14
Focal Length 100mm
Entrance Slit Width 5μm,10μm,25μm,50μm (customizable)
Incident Light Interface SMA905 fiber interface, free space
Electrical Parameters
Integration Time 1ms-12s 1ms-200ms
Data Output Interface USB2.0, UART
ADC Bit Depth 16-bit
Power Supply DC4.9 to 5.1V(type @5V)
Operating Current <3A
Environmental Parameters
Operating Temperature 10°C~40°C
Storage Temperature -20°C~60°C
Operating Humidity <90%RH (no condensation)
Physical Parameters
Dimensions 178mm*123mm*49mm
Weight 1.2kg
Measurement Principle

The NIR band (780nm to 2500nm) triggers molecular vibrational responses through light absorption, generating spectral data directly related to sample composition. In agricultural analysis, broad peaks reveal frequency doubling and combined vibration effects from organic functional groups (C-H, O-H, N-H bonds), enabling comprehensive quality assessment of multiple components.

Measurement Methods
  • Near-infrared reflection: Detects surface characteristics (color, luster) but not internal quality.
  • Near-infrared transmission: Suitable for transparent samples; limited fruit penetration.
  • Near-infrared diffuse reflection: Ideal for opaque solids, revealing internal fruit structure for sugar content, acidity, and other quality parameters.
Applications
  • Quality assessment: Measure firmness, sweetness, and acidity.
  • Classification: Identify different fruit types.
  • Functional fruit evaluation: Screen for special components.
  • Disease monitoring: Diagnose conditions like citrus Huanglongbing.
Revolutionary 900nm - 2500nm Near-Infrared Spectrometer for Accurate Sugar and Moisture Measurement in Fruits 0
About JINSP Technology

Originating from Tsinghua University with 17 years of spectroscopic expertise, JINSP offers over twenty spectroscopic products for pharmaceutical, chemical, public security, and customs applications. Our instruments are used nationwide and exported to 30+ countries, with 3,000+ units sold.

Product Range Includes:

  • UV VIS NIR fiber optic spectrometers
  • Desktop/portable Raman analyzers for laboratory/industrial liquid & gas analysis
  • On-site rapid detectors for drugs, food safety, explosives, and hazardous materials
Revolutionary 900nm - 2500nm Near-Infrared Spectrometer for Accurate Sugar and Moisture Measurement in Fruits 1 Revolutionary 900nm - 2500nm Near-Infrared Spectrometer for Accurate Sugar and Moisture Measurement in Fruits 2 Revolutionary 900nm - 2500nm Near-Infrared Spectrometer for Accurate Sugar and Moisture Measurement in Fruits 3 Revolutionary 900nm - 2500nm Near-Infrared Spectrometer for Accurate Sugar and Moisture Measurement in Fruits 4
Frequently Asked Questions
Q: This is my first time using the spectrometer. Is it easy to operate?
A: We provide an English manual and instructional video, along with professional technical support meetings.
Q: Do you offer operation training?
A: Your technicians can receive training at our facility, or our engineers can provide on-site support for installation, training, and maintenance.
Q: What is your website?
A: Visit www.jinsptech.com for more information.
Q: What about your quality assurance?
A: Our quality inspection team rigorously tests all products before shipment, with documentation available upon request.

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